It’s Wednesday! Thank GOODNESS. Chris has a 4-day weekend this weekend so today is pretty much our Friday … it’s ok to be jealous 😉 Emmie and I had kind of a rough day yesterday. She was super cranky and clingy. It didn’t help that Chris got home well after 8PM. She’s such a happy and easy-going baby that it makes me wonder if she is going through a developmental milestone or getting more teeth … time will tell!
I do want to take a minute and thank all of you for your kind words on yesterday’s post. It seriously made me smile from ear to ear! You sure know how to flatter a girl 😉
Any-who … I am super excited to be linking up for “What I Ate Wednesday” for the first time in a few weeks! I love this fabulous link-up and thank Jenn of Peas and Crayons for hosting such a fun mid-week party
A breakfast taco with scrambled eggs, spinach, black beans, and nutritional yeast. Blueberries, strawberries, and kiwi on the side.
Did Workout A for Phase 2 of Best Body Bootcamp. It involved circuit intervals so it looked something like this:
10 min Warm-Up –> Set #1 –> 10 min cardio –> Set #2 –> 10 min cardio –> Set #3 –> Cool Down
A serious salad beast for the win. Romaine, spinach, kale, cucumber, peppers, tomatoes, avocado, chicken, green beans, and balsamic vinaigrette.
Lasagna rolls and spinach salad.
That is pretty much all I can muster for a post. I am exhausted. Dealing with a fussy baby AND having to get things done makes for a tiring day! Enjoy your Wednesday friends